Organic Vegetable Production 1
3:30 PM: Food Safety Certification for Organic Production - Phil Tocco, Michigan State University
3:50 PM: Organic field and high tunnel tomato production - Steve Bogash, Marrone BioInnovations
4:10 PM: Q&A
4:30 PM: Vegetable disease Management for organic sysems - Judson Reid, Cornell Univesity
4:50 PM: Nematodes managed while improving soil health for organic production - Marisol Quintanillia, Michigan State University
5:10 PM: Q&A
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